Pop's Biscuits, Burgers

Pop's Biscuits, Burgers stands as a Maggie Valley breakfast institution, where the morning crowd ranges from local regulars to vacationing families. True to its name, you might spot Pop himself enjoying breakfast at a nearby table, adding to the genuine small-town atmosphere that defines this cozy breakfast restaurant.

The signature cloud-like biscuits emerge hot from the kitchen throughout the morning, paired with generous portions of gravy or stuffed with eggs and country ham. Their pancakes have earned a particularly loyal following, with many visitors making return trips during their Maggie Valley stays. The burger menu, while less celebrated than the breakfast offerings, provides solid lunch options for those arriving later in the day.

With just 10 tables, the dining room maintains an intimate, homey feel that encourages conversation and unhurried meals. The wait staff knows many guests by name and treats newcomers with the same warm attention, though during peak tourist seasons you might encounter a short wait for a table.

While portion sizes consistently impress, some diners note that certain dishes could use more seasoning - requesting extra butter or hot sauce isn't uncommon. The simple, straightforward menu focuses on breakfast classics done well rather than trendy innovations.

Pop's embodies the authentic mountain town breakfast experience - complete with bottomless coffee, local gossip at the counter, and the kind of service that makes you feel like you've been coming there for years. The modest prices and generous portions make it a practical choice for families and anyone seeking a hearty start to their day in Maggie Valley.